Banana Cream Pie Cocktail

A tropical cocktail combining Malibu rum and banana liqueur, topped with pineapple juice for a refreshing, dessert-inspired drink.

Ingredients

• Pineapple Juice

  ⚖ 240 g ½ pcs
  kcal/г%DV

  Calories

  1206%

  Protein

  1.32%

  Total Fat

  0.70%

  Carbohydrates

  31.511%

Also in this recipe

• Malibu Rum 1 oz
• Banana Liqueur 1 oz

Instructions

• Fill a glass with ice. Pour 30 ml of Malibu rum and 30 ml of banana liqueur over the ice. Top up with pineapple juice and stir gently to combine.